grilled or fried, lettuce, tomato, pickles, American cheese, Dukes mayo, fries
$16
Hot Chicken
Nashville-style, coleslaw, pickles, house bun, fries
$18
Winter Squash & Barley Risotto
glazed squash, cranberry gremolata
$24
vegetarian
Cracker-Crusted Redfish
rice pilaf, jumbo blue crab butter
$39
Pork & Calabacita
smoked pork chop, stewed tomato, mole pipián
$33
gluten free
Famous Pressure-Fried Half Chicken
mini biscuits, pickles, sweet hot sauce
$26
Crab Mac & Cheese
blue crab
$19
Cripsy Fries
$8
gluten free, vegetarian
Creamed Corn
Neufchâtel
$11
vegetarian
Herb-Roasted Carrots
brown butter dukkah, hot honey, candied jalapeños
$13
gluten free, vegetarian
Sweet-and-Spicy Cornbread
whipped hot honey butter
$9
vegetarian
Weekend Biscuits
house-cultured butter, seasonal jam
$10
vegetarian
Carrot Cake
coconut, cream cheese icing, pumpkin seed brittle
$9
Chocolate Tart
chocolate cookie, bourbon caramel, and smoked marshmallow
$11
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Whole fish may contain small bones. (GF) Item is Gluten-Free
today’s preparation served with Gulf shrimp jambalaya
**Market Prices**
$42
Antelope “Osso Buco”
creamy polenta, fried leeks
$48
Crab Mac & Cheese
blue crab
$19
Whipped Potatoes
$10
vegetarian
Creamed Corn
Neufchâtel
$11
vegetarian
Herb-Roasted Carrots
brown butter dukkah, hot honey, candied jalapeños
$13
gluten free, vegetarian
Asparagus
béarnaise, jumbo lump crab
$18
Sweet-and-Spicy Cornbread
whipped hot honey butter
$9
vegetarian
Weekend Biscuits
house-cultured butter, seasonal jam
$10
vegetarian
Carrot Cake
coconut, cream cheese icing, pumpkin seed brittle
$9
Fig & Honey Panna Cotta
brûléed fig, orange
$10
gluten free
Butternut Squash Gâteau
cran-apple, spiced cream
$10
Chocolate Tart
chocolate cookie, bourbon caramel, and smoked marshmallow
$11
Menu items subject to change. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Whole fish may contain small bones.
Each oyster we serve is sourced from Texas farms carefully selected by our Certified Oyster Ambassador, then delivered straight from the Gulf to preserve their unique character and exceptional freshness.
6 raw oysters, 6 grilled or dressed oysters, 6 iced shrimp,
crab fingers, deviled crab, tomato and tuna tartare, lemon,
cocktail sauce, bbq mignonette
$95
gluten free
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Whole fish may contain small bones. (GF) Gluten-Free, (AGF) A Gluten-Free option is available, (V) Vegetarian. Be aware: we use the same fryers for both gluten-free and non gluten-free items.
Join us for the Pearl Brunch Experience. From Pearl breakfast classics to creative twists on your favorite morning plates, our menu offers something for everyone.
Champagne, Choice of Orange, Cranberry, or Pineapple Juice
Glass$8
Bottle$28
PINEAPPLE COCKTAIL
Austin Eastcider Pineapple, Champagne, Pineapple Juice
$11
FRENCH 75
Gin, Lemon, Champagne
$14
MICHELADA
Original or Pickle Twang Michelada Mix, Gold Export Lager, Gulf Shrimp
$12
BLOODY MARIA
LALO Blanco Tequila, Twang Michelada Mix, Lime, Black Pepper, Worcestershire, Southerleigh Hot Sauce
$14
CARAJILLO
Licor 43, Katz Espresso
$15
Salads
House Salad
Chopped Romain, Shaved Radish, Rebl Tomatoes, Sweet Pickles, House Croutons, Pecorino, Black Garlic Ranch
$10
Southerleigh Brewing Company
Southerlite
classic American light lager - clean, dry
American lager / 7 IBU’s / 4.2% ABV
$7
Gold Export Lager
traditional German lager - balanced, smooth
German lager / 17 IBU’s / 5.1% ABV
$7
Pearl On The Patio
traditional German pilsner - dry, crisp, clean, floral.
named in honor of our beloved cat — pearl.
German pilsner / 31 IBU’s / 4.9% ABV
$7
New Moon
smooth and refreshing German-style dark lager, rich notes
of roasted malt, chocolate, and dark fruit. surprisingly light
bodied and crisp with a clean finish.
schwarzbier style dark lager / 22 IBU’s / 4.7% ABV
