136 E Grayson St. Suite 120, San Antonio, Texas 78215 (210) 455-5701
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    • Menus

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    Lunch

    Join us for Lunch! Served Monday-Friday 11:00am-3:00pm.

    For The Table

    • Southerleigh's Famous Fried Snapper Throats

      Crystal Aioli, Celery Root Remoulade | *subject to availability

      $16

    • Wood Fired Pretzel

      Beer Cheese, Sweet Pickle Mustard

      $9

    • Deviled Eggs

      Sweet Bacon Jam

      3 pcs $7

      12 pcs $24

    • Galveston Bay Shrimp Boil

      Sausage, Corn, Potatoes, Drawn Butter, Celery Root Remoulade

      $28

    Sandwiches

    All sandwiches served with fries.

    • House Burger

      1/2 lb. Beef Pattie, Bacon Jam, American Cheese, Lettuce, Tomato, Pickles, Crystal Aioli, Fries

      $10

    • Southerleigh Chicken Sandwich

      Pickles, Lettuce, Tomato, Cheese, Dukes Mayo

      $12

    • East Texas Crawfish Roll

      Soft Roll, Celery and Shredded Lettuce, Creole Butter, Fries.

      $14

    • Blackened Shrimp Po-Boy

      Shredded Lettuce, Pickle, Tomato, Malted Smokey Tomato Aioli, Fries.

      $16

    Salads

    • Grilled Steak Salad

      Avocado, Charred Corn, Tomato, Fried Onions, Black Garlic Ranch

      $16

    • Seafood Salad

      Lemon Vinaigrette, Gulf Shrimp, Blue Crab, Marinated Calamari, Avocado

      $19

    • Southerleigh Caesar

      Pretzel Croutons, Crisp Iceberg Lettuce, Pickles

      $10

      Add Chicken $4

      Add Shrimp $8

    • House Salad

      Chopped Romain, Shaved Radish, Rebl Tomatoes, Sweet Pickles, House Croutons, Pecorino, Black Garlic Ranch

      $10

    Large Plates

    • Classic Meatloaf

      Smoked Tomato Sauce

      $13

    • Southerleigh's Famous Pressure Fried Chicken

      Half Bird served with Southerleigh Tiger Sauce, White BBQ

      $19

    • Char Grilled Sirloin

      Oven Roasted Fingerlings, Black Garlic Chimicurri

      $20

    • Double Gulf Coast Seafood Cakes

      Arugula and Parmesan Salad, Malted Aioli

      $21

    • Blackstrap Braised Pork Loin

      Pickled Apples, Cucumbers, Molasses Demi Glace.

      $24

    • Cracker Crusted Gulf Redfish

      Butter Poached Blue Crab, Lemon Butter Sauce, Rice Salad with Sweet Peppers, Lemon Vinaigrette

      $29

    Cellarman's Lunch Pail

    • Our Daily Lunch Special

      (ask for details) | Choice of soup or salad and one side

      $16

    Choose a Side

    • Old Fashioned Corn Bread

      $6

    • Jalapeño Cheddar Grits

      $6

    • Country Style Whipped Potatoes

      $6

    • Stewed Green Beans

      $5.50

    • Side House Salad

      Served with Black Garlic Ranch

      $6

    • Mac & Cheese

      $6

      add Lump Crabmeat $6

    Sweet Tooth

    • Apple Streusel Cheesecake

      Salted Caramel

      $7

    • Chocolate Mousse Cake

      Chocolate Ganache, Brandy Amarena Cherries

      $8

    • Brown Butter Pumpkin Cake

      Pepita Brittle

      $7

    • VANILLA ICE CREAM

      $5

    Download PDF

    Dinner

    Join us for Dinner & Drinks! Served 5pm-Close.

    Plates to Share

    • Southerleigh's Famous Fried Snapper Throats

      Crystal Aioli, Celery Root Remoulade. | *subject to availability

      $16

    • White Gumbo

      Chicken, Smoked Sausage, Green Onion

      $9

    • Gulf Coast Frito Misto

      Calamari, Gulf Shrimp, Crab Fingers, and Malt Vinegar Aioli

      $14

    • Antelope Parrisa

      Saltines, Sweet Jalapeño Relish

      $13

    • Sous Vide Charred Carrot

      Herbed Dapper Goat Cheese, Rum Raisins, Toasted Peanut Za'Tar

      $11

    • Wood Fired Pretzel

      Soultherleigh Gold Beer Cheese, Sweet Pickle Mustard

      $9

    • Deviled Eggs

      Sweet Bacon Jam

      3 pcs $7

      12 pcs $24

    • Homemade Ricotta

      Pickled Crab, Salsa Verde, Toast

      $12

    • House Salad

      Chopped Romain, Shaved Radish, Rebel Tomatoes, Sweet Pickles, House Croutons, Pecorino, Black Garlic Ranch

      $10

    Plates for One

    • Famous Pressure Fried Chicken

      Southerleigh Tiger Sauce, White BBQ

      $19

    • Cracker Crusted Gulf Redfish

      Butter Poached Blue Crab, Lemon Butter Sauce

      $29

    • Crispy Skinned Gulf Snapper

      Soubise, White Bean Cassoulet, Jalapeño Cornbread Gremolata

      $25

    • Pan Seared Scallops

      Pickled Corn Succotash, Bernaise

      $25

    • Char-Grilled Peeler Farms Ribeye

      Dark Rum Glace, PeeWee Potato, Black Shallot Chimichurri

      $42

    • Pan Seared Peeler Sirloin

      Gourmet Texas Wild Mushroom Stroganoff, Green Onion Crème fraîche

      $27

    • Blackstrap Molasses Roast Pork

      Mustard Seed, Pickled Apple, Cucumber

      $24

    • Southerleigh's Dinner Burger

      Two 1/2 lb Patties, Bacon Jam, Housemade Bun, Cheese, L&T, Pickles, Mayo, Fries

      $18

      Split $3

    • Galveston Bay Shrimp Boil

      Celery Root Remoulade, Drawn Butter

      $28

    • Crispy Fried Flounder Karaage Style

      Charleston Ice Cream, Hot Vinegar, Tarragon Parsley Salad

      $27

    Choose a Side

    • Old Fashioned Corn Bread

      $6

    • Jalapeño Cheddar Grits

      $6

    • Country Style Whipped Potatoes

      $6

    • Stewed Green Beans

      $5.50

    • Side House Salad

      $6

    • Mac & Cheese

      $6

      add Lump Crabmeat $6

    Sweet Tooth

    • Chocolate Cake

      Chocolate Ganache, Brandy Amarena Cherries

      $8

    • Apple Streusel Cheesecake

      Salted Caramel

      $7

    Download PDF

    Wine by the Glass

    • Graham Beck

      Sparkling Brut Rose

      $14.50

    • Fabre Rose

      Grenach-Shiraz

      $10

    • Bourgogne Moillard

      Chardonnay

      $11

    • Livon

      Pinot Grigio

      $10

    • Altocedro

      Malbec

      $11

    • Aldonza

      Classico, Spanish Red Blend

      $11

    • Substance

      Cabernet Sauvignon

      $13

    • Annabella

      Cabernet, Napa Valley

      $15

    • Ricossa

      Moscato D'Asti

      $10

    • Warre's Warrior

      375ml Character Port

      $8

    • Warre's Otima

      500ml Tawny 20 Year, Barrel Aged

      $17

    Buy the Bottle

    Champagne & Sparkling

    • La Luca

      Prosecco, Glera

      $40

    • Ricossa

      Moscato D’Asti, Moscato Bianco

      $41

    • Molo 8

      Lambrusco Montovano

      $45

    • Graham Beck Brut Rosé

      Sparkling Brut Rose

      $54

    • G.H. Mumm Cordon Rouge

      Brut Champagne, Pinot Noir, Pinot Meunière, Chardonnay

      $64

    • G.H. Mumm Rose

      Pinot Meunière, Chardonnay

      $80

    • Veuve Clicquot Brut

      Pinot Noir, Pinot Meunière, Chardonnay

      $88

    • Billecart-Salmon Brut Rosé Reserve

      Pinot Noir, Pinot Meunière, Chardonnay

      $120

    Rosé

    • Fabre

      Grenache-Shiraz

      $36

    Wines to Pair with Oysters

    • Caves De Sancerre Les Rochettes Blanc 2016

      Sauvignon Blanc

      $12.50

    • Beauredgard Muscadet Sevre Et Maine Sure Lie

      Melon de Bourgogne, Loire Valley

      $12

    • Hughes Beaulieu Picpoul De Pinet

      100% Picpoul, Languedoc, France

      $11

    Today's Oysters

    • Gulf Oysters, TX

      Medium Salinity

      $2.50

    • Irish Point, PEI

      Sweet briny flavor with a crunchy texture and a smooth mineral finish.

      $3.75

    • Barstool Cocktail, PEI

      A crisp clean flavor that gives a brininess up front and a sweet finish.

      $3.75

    • Sand Dune, PEI

      A salty vegetal taste with a buttery finish.

      $3.75

    Seafood Towers

    • Single

      6 Gulf Oysters, 5oz. Crab Claws, 6 Gulf Shrimp

      $48

    • Double

      12 Gulf Oysters, 7oz. Crab Claws, Stuffed Crab Salad, 6 Gulf Shrimp

      $89

    Due to market availability, no substitutions please.

    On Ice

    • Iced Jumbo Gulf Shrimp

      Fresh Horseradish Cocktail Sauce, Comeback Sauce, Lemon

      8 pcs $18

    • Deviled Gulf Blue Crab

      Fresh Stuffed Crab, Fennel, Celery, & Fried Saltines

      $14

    • Gulf Crab Claws

      Celery Root Remoulade, Lemon

      5 oz. $19

      1 lb. $59

    Caviar

    • AMERICAN STURGEON

      Chives, Crème Fraîche, Zapps® Potato Chips.

      $55

    Download PDF

    Daily Drafts

    • Gold Export Lager

      Balanced and Smooth, Traditional German Lager | 17 IBU’s, 5.5% ABV

      $6

    • Fizzy Lifting Drink

      A medium bodied Texas Brown Ale with New Zealand hops. Dry hints of toffee and chocolate. | 40 IBU’s, 5.2% ABV

      $6

    • Southerlite

      Classic American Light Lager. Clean and Dry. | 9 IBU 4%ABV

      $6

    Beer & Cider in a Can

    • Omission Lager

      Gluten Free | ABV 4.6%

      $5

    • Austin Eastciders

      Texas Honey | ABV 5%

      $6.50

    • Austin Eastciders

      Original Dry | ABV 5%

      $6.50

    • Austin Eastciders

      Pineapple | ABV 5%

      $6.50

    • Texas Select

      Non Alcoholic

      $3

    • Pearl

      Lager

      $5

    • Shiner Bock

      ABV 4.40%

      $5

    • Shiner Blonde

      ABV 4.20%

      $5

    Frozen

    • Frose

      Sweet & fruity frozen rose wine.

      $9

    • Frose Noir

      Frozen red wine, lime juice, blackberry

      $9

    • Blackberry Fromosa

      [Available During Brunch ] Frozen mimosa, blackberry syrup

      $6

    Handcrafted Drinks

    • Punch Rouge

      Red wine, fresh cranberry, citrus juice

      $7

    • Punch Blanc

      Sauvignon Blanc, pineapple, lemon juice.

      $7

    • Mimosa

      Blanc de blanc Paul Chevalier, fresh orange juice.

      Glass $6

      Bottle $28

    • Pineapple Cocktail

      Pineapple Cider, Blanc de Blanc Paul Chevalier, Pineapple Juice

      $8

    Ages 12 and Under Only.


    Kid's Menu

    • Grilled Cheese

      Grilled Cheese Sandwich Served with a Choice of a Side

      $8

    • Fried Chicken Wings

      $8

    • Fish Sticks

      $8

    Kid's Sides

    • Buttered Corn on the Cob

      $3

    • Kid's Mac

      $3

    • Kid's Fries

      $3

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